On Certain Factors Influencing the Survival of Bacteria in Water and in Saline Solutions
Author:
Affiliation:
1. Department of Pathology and Bacteriology, Faculty of Medicine, University of Western Ontario, London, Ontario
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.19.5.303-320.1930
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4. The change in the hydrogen-ion concentration of various mediums during heating in soft and pyrex glass tubes;ESTY J. R.;Jour. Infec. Dis.,1921
5. Ueber Lebensdauer und Absterben von Pathogenen Keimen. Zeitsch. f;FICKER RTIN;Hyg.,1898
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