Isolation and Identification of Enterobacter sakazakii
Author:
Affiliation:
1. Centre for Food Safety, School of Agriculture, Food Science, and Veterinary Medicine; University College Dublin; Belfield Dublin 4 Ireland
2. School of Biomedical and Natural Sciences; Nottingham Trent University; Nottingham United Kingdom
Publisher
ASM Press
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1128/9781555815608.ch2/fullpdf
Reference114 articles.
1. A comparative study on the antibiotic susceptibility of six species of faecal Enterobacter isolated from aquatic and clinical sources;Al-Hadithi,;Dirasat (Pure and Applied Sciences),1995
2. Application of an HPLC system in the analysis of biodegraded crude oil compounds;Assadi,;J. Liq. Chromatogr.,1991
3. Enterobacter sakazakii infection in the newborn;Bar-Oz;Acta Paediatr.,2001
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1. Cronobacter sakazakii and Microbiological Parameters in Dairy Formulas Associated With a Food Alert in Chile;Frontiers in Microbiology;2018-07-31
2. DNA Typing Methods for Members of theCronobacterGenus;DNA Methods in Food Safety;2014-08-29
3. Comparison of methods for the microbiological identification and profiling of Cronobacter species from ingredients used in the preparation of infant formula;Molecular and Cellular Probes;2013-02
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