Nuts, Seeds, and Cereals-Reference-Cited by-同舟云学术

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Nuts, Seeds, and Cereals

Published:2014-04-30 Issue: Volume: Page:203-221
ISSN:
Container-title:Food Microbiology
language:
Short-container-title:

Author:

Harris Linda J.¹,Shebuski Joseph R.²,Danyluk Michelle D.³,Palumbo Mary S.⁴,Beuchat Larry R.⁵

Affiliation:

1. Department of Food Science and Technology; University of California; One Shields Ave. Davis CA 95616-8598

2. Corporate Food Safety and Regulatory Affairs, Cargill, Incorporated; 15407 McGinty Rd. West Wayzata MN 55391

3. Department of Food Science and Human Nutrition, Citrus Research and Education Center; University of Florida; 700 Experiment Station Road Lake Alfred FL 33850-2290

4. Western Institute for Food Safety and Security; University of California; One Shields Ave. Davis CA 95616-8598

5. Center for Food Safety; University of Georgia; 1109 Experiment St. Griffin GA 30223-1797

Publisher

ASM Press

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1128/9781555818463.ch9/fullpdf

Reference130 articles.

1. International outbreak of Salmonella Typhimurium DT104-update from Norway;Aavitsland;Eurosurveill. Wkly,2001

2. Alden , L. 2005 The Cook's Thesaurus: Nuts. http://www.foodsubs.com/Nuts.html

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Potential Application of Nanoparticles on Grains during Storage: Part 1 – An Overview of Inhibition against Fungi and Mycotoxin Biosynthesis;Mycotoxins and Food Safety;2020-10-07

2. Nuts and Grains: Microbiology and Preharvest Contamination Risks;Microbiology Spectrum;2018-04-06

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