1. Department of Clinical Laboratory, Henan Provincial People's Hospital, Zhengzhou, China
2. Department of Clinical Laboratory, Second Affiliated Hospital of Zhejiang University, School of Medicine, Hangzhou, China
3. Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Veterinary Medicine, China Agricultural University, Beijing, China
4. Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety and Beijing Laboratory for Food Quality and Safety, Beijing, China
5. Department of Food Science and Technology, University of Nebraska-Lincoln, Lincoln, Nebraska, USA
6. Department of Clinical Laboratory, Children's Hospital of Zhengzhou, Zhengzhou, China