Quantitation of Clostridium perfringens Type A Enterotoxin by Electroimmunodiffusion
Author:
Affiliation:
1. Food Research Institute, University of Wisconsin, Madison, Wisconsin 53706
2. Department of Bacteriology, University of Wisconsin, Madison, Wisconsin 53706
Abstract
Publisher
American Society for Microbiology
Subject
General Pharmacology, Toxicology and Pharmaceutics,General Immunology and Microbiology,General Biochemistry, Genetics and Molecular Biology,General Medicine
Link
https://journals.asm.org/doi/pdf/10.1128/am.24.5.801-804.1972
Reference8 articles.
1. Ileal loop fluid accumulation and production of diarrhea in rabbits by cell-free products of Clostridium perfringens;Duncan C. L.;J. Bacteriol.,1969
2. Erythemal activity of the cellular enteropathogenic factor of Clostridium perfringens type A;Hauschild A. H. W.;Can. J. Microbiol.,1970
3. Purification and characteristics of the enterotoxin of Clostridium perfringens type A;Hauschild A. H. W.;Can. J. Microbiol.,1971
4. The role of enterotoxin in Clostridium perfringens type A enteritis;Hauschild A. H. W.;Can. J. Microbiol.,1971
5. Studies of electroimmunodiffusion: immunochemical quantitation of proteins in dilute solutions;Lopez M.;Immunochemistry,1969
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1. Enterotoxin synthesis by nonsporulating cultures of Clostridium perfringens;Applied and Environmental Microbiology;1986-09
2. Highly sensitive assay for Clostridium perfringens enterotoxin that uses inhibition of plating efficiency of Vero cells grown in culture;Journal of Clinical Microbiology;1981-05
3. Rapid detection and quantitation of Clostridium perfringens enterostoxin by counterimmunoelectrophoresis;Applied and Environmental Microbiology;1977-08
4. Influence of starch source on sporulation and enterotoxin production by Clostridium perfringens type A;Applied and Environmental Microbiology;1976-03
5. Affinity chromatography purification of Clostridium perfringens enterotoxin;Infection and Immunity;1975-09
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