Affiliation:
1. Department of Veterinary Diagnostic and Production Animal Medicine, College of Veterinary Medicine, Iowa State University, Ames, Iowa
2. Department of Statistics, College of Liberal Arts and Sciences, Iowa State University, Ames, Iowa
3. Department of Agricultural and Biosystems Engineering, College of Agriculture and Life Sciences and College of Engineering, Iowa State University, Ames, Iowa
Abstract
ABSTRACT
Understanding factors that influence persistence of influenza virus in an environment without host animals is critical to appropriate decision-making for issues such as quarantine downtimes, setback distances, and eradication programs in livestock production systems. This systematic review identifies literature describing persistence of influenza virus in environmental samples, i.e., air, water, soil, feces, and fomites. An electronic search of PubMed, CAB, AGRICOLA, Biosis, and Compendex was performed, and citation relevance was determined according to the aim of the review. Quality assessment of relevant studies was performed using criteria from experts in virology, disease ecology, and environmental science. A total of 9,760 abstracts were evaluated, and 40 appeared to report the persistence of influenza virus in environmental samples. Evaluation of full texts revealed that 19 of the 40 studies were suitable for review, as they described virus concentration measured at multiple sampling times, with viruses detectable at least twice. Seven studies reported persistence in air (six published before 1970), seven in water (five published after 1990), two in feces, and three on surfaces. All three fomite and five air studies addressed human influenza virus, and all water and feces studies pertained to avian influenza virus. Outcome measurements were transformed to half-lives, and resultant multivariate mixed linear regression models identified influenza virus surviving longer in water than in air. Temperature was a significant predictor of persistence over all matrices. Salinity and pH were significant predictors of persistence in water conditions. An assessment of the methodological quality review of the included studies revealed significant gaps in reporting critical aspects of study design.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Reference105 articles.
1. Inactivation of Viruses in Bubbling Processes Utilized for Personal Bioaerosol Monitoring
2. Alexander, D. J. 1982. Ecological aspects of influenza A viruses in animals and their relationship to human influenza: a review. J. R. Soc. Med. 75:799-811.
3. Assaad, F. A., et al. 1980. A revision of the system of nomenclature for influenza viruses: a WHO memorandum. Bull. World Health Organ. 58:585-591.
4. Bean, B., et al. 1982. Survival of influenza viruses on environmental surfaces. J. Infect. Dis. 146:47-51.
5. Bessell, P. R., D. J. Shaw, N. J. Savill, and M. E. Woolhouse. 2010. Statistical modeling of holding level susceptibility to infection during the 2001 foot and mouth disease epidemic in Great Britain. Int. J. Infect. Dis. 14:e210-e215.
Cited by
42 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献