Author:
Izumori K,Mitchell M,Elbein A D
Abstract
D-Ribose isomerase was purified and crystallized from cells of Mycobacterium smegmatis grown on either D-ribose or L-rhamnose. Isomerase activity for both of these sugars remained together throughout the purification. The isomerase from L-rhamnose-grown cells had the same chemical and physical properties as the enzyme isolated from D-ribose grown cells. In addition, immunological studies indicated that both activities were in the same protein since antisera prepared against either of the crystals cross-reacted with the other and gave lines of symmetry by the agar gel diffusion method.
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Reference3 articles.
1. L-Rhamnose isomerases;Domagk G. K.;Methods Enzymol.,1966
2. Purification, crystallization and properties of D-ribose isomerase from Mycobacterium smegmatis;Izumori Ken;J. Biol. Chem.,1975
3. The metabolism of Lrhamnose in Escherichia coli. I. L-Rhamnose isomerase;Takagi Y.;Biochim. Biophys. Acta,1964
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