Affiliation:
1. Institut Français du Pétrole (IFP), 1-4 Avenue de Bois-Préau, F-92852 Rueil-Malmaison, France
2. National Research Council, Biotechnology Research Institute (NRC-BRI), 6100 Royalmount Avenue, Montréal, Québec H4P 2R2, Canada
3. Université de Nantes, UMR CNRS GEPEA, IUT 18, Boulevard Gaston Deferre, F-85035 La Roche-sur-Yon, France
Abstract
ABSTRACT
Two strains, identified as
Rhodococcus wratislaviensis
IFP 2016 and
Rhodococcus aetherivorans
IFP 2017, were isolated from a microbial consortium that degraded 15 petroleum compounds or additives when provided in a mixture containing 16 compounds (benzene, toluene, ethylbenzene,
m
-xylene,
p
-xylene,
o
-xylene, octane, hexadecane, 2,2,4-trimethylpentane [isooctane], cyclohexane, cyclohexanol, naphthalene, methyl
tert
-butyl ether [MTBE], ethyl
tert
-butyl ether [ETBE],
tert
-butyl alcohol [TBA], and 2-ethylhexyl nitrate [2-EHN]). The strains had broad degradation capacities toward the compounds, including the more recalcitrant ones, MTBE, ETBE, isooctane, cyclohexane, and 2-EHN.
R. wratislaviensis
IFP 2016 degraded and mineralized to different extents 11 of the compounds when provided individually, sometimes requiring 2,2,4,4,6,8,8-heptamethylnonane (HMN) as a cosolvent.
R. aetherivorans
IFP 2017 degraded a reduced spectrum of substrates. The coculture of the two strains degraded completely 13 compounds, isooctane and 2-EHN were partially degraded (30% and 73%, respectively), and only TBA was not degraded. Significant MTBE and ETBE degradation rates, 14.3 and 116.1 μmol of ether degraded h
−1
g
−1
(dry weight), respectively, were measured for
R. aetherivorans
IFP 2017. The presence of benzene, toluene, ethylbenzene, and xylenes (BTEXs) had a detrimental effect on ETBE and MTBE biodegradation, whereas octane had a positive effect on the MTBE biodegradation by
R. wratislaviensis
IFP 2016. BTEXs had either beneficial or detrimental effects on their own degradation by
R. wratislaviensis
IFP 2016. Potential genes involved in hydrocarbon degradation in the two strains were identified and partially sequenced.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology