Affiliation:
1. National Food Biotechnology Centre
2. Department of Microbiology, University College Cork, Cork, Ireland
3. Alimentary Pharmabiotic Centre
Abstract
ABSTRACT
A novel restriction-modification system, designated LlaJI, was identified on pNP40, a naturally occurring 65-kb plasmid from
Lactococcus lactis
. The system comprises four adjacent similarly oriented genes that are predicted to encode two m
5
C methylases and two restriction endonucleases. The LlaJI system, when cloned into a low-copy-number vector, was shown to confer resistance against representatives of the three most common lactococcal phage species. This phage resistance phenotype was found to be strongly temperature dependent, being most effective at 19°C. A functional analysis confirmed that the predicted methylase-encoding genes,
llaJIM1
and
llaJIM2
, were both required to mediate complete methylation, while the assumed restriction enzymes, specified by
llaJIR1
and
llaJIR2
, were both necessary for the complete restriction phenotype. A Northern blot analysis revealed that the four LlaJI genes are part of a 6-kb operon and that the relative abundance of the LlaJI-specific mRNA in the cells does not appear to contribute to the observed temperature-sensitive profile. This was substantiated by use of a LlaJI promoter-
lacZ
fusion, which further revealed that the LlaJI operon appears to be subject to transcriptional regulation by an as yet unidentified element(s) encoded by pNP40.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
58 articles.
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