1. Laboratory of Probiogenomics, Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, Parma, Italy
2. APC Microbiome Institute and School of Microbiology, National University of Ireland, Cork, Ireland
3. Microbiome Research Hub, University of Parma, Parma, Italy
4. Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands
5. Departamento de Microbiologia y Bioquimica de Productos Lacteos, IPLA-CSIC, Villaviciosa, Asturias, Spain
6. Department of Nutrition, Food Science and Food Technology, Complutense University of Madrid, Madrid, Spain
7. Department of Pediatrics and Larsson-Rosenquist Foundation Mother-Milk-Infant Center of Research Excellence, University of California—San Diego, La Jolla, California, USA
8. Department of Bacteriology & Immunology, RPU Immunobiology, University of Helsinki, Helsinki, Finland