Spatial Organization of Myxococcus xanthus during Fruiting Body Formation

Author:

Curtis Patrick D.1,Taylor Rion G.2,Welch Roy D.2,Shimkets Lawrence J.1

Affiliation:

1. Department of Microbiology, University of Georgia, Athens, Georgia 30602

2. Department of Biology, Syracuse University, Syracuse, New York 13244

Abstract

ABSTRACT Microcinematography was used to examine fruiting body development of Myxococcus xanthus . Wild-type cells progress through three distinct phases: a quiescent phase with some motility but little aggregation (0 to 8 h), a period of vigorous motility leading to raised fruiting bodies (8 to 16 h), and a period of maturation during which sporulation is initiated (16 to 48 h). Fruiting bodies are extended vertically in a series of tiers, each involving the addition of a cell monolayer on top of the uppermost layer. A pilA (MXAN_5783) mutant produced less extracellular matrix material and thus allowed closer examination of tiered aggregate formation. A csgA (MXAN_1294) mutant exhibited no quiescent phase, aberrant aggregation in phase 2, and disintegration of the fruiting bodies in the third phase.

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

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