THE UTILIZATION OF SOME ORGANIC COMPOUNDS BY ONE STRAIN EACH OF SALMONELLA ANATUM, SALMONELLA ORANIENBURG, AND SAMONELLA PULLORUM
Author:
Affiliation:
1. Microbiology Research Division, Agricultural Research Center, Beltsville, Maryland
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.59.3.361-366.1950
Reference8 articles.
1. Antigenic characteristics of related organisms after cultivation on synthetic medium;BEARD P. J.;J. Infectious Diseases,1936
2. On the relation between assimilation and respiration in suspensions and in cultures of Escherichia coli;CLIFTON C. E.;J. Bact.,1939
3. Decomposition of salts of organic acids by bacteria of the genus Salmonella;HAJNA A. A.;J. Bact.,1935
4. Studies on bacterial nutrition. The utilization of nitrogenous compounds of definite chemical composition;KOSER S. A.;J. Infectious Diseases,1919
5. The nutrition of Salmonella;LEDERBERG SHUA;Arch. Biochem.,1947
Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Utilization of Plasticizers and Related Organic Compounds by Fungi;Industrial & Engineering Chemistry;1957-07
2. Improved Media for Vibrio Cholerae and Salmonella Used in Human Vaccines;The American Journal of Tropical Medicine and Hygiene;1953-03-01
3. SUPPRESSION OF GROWTH OF SALMONELLA ANATUM AND SALMONELLA ORANIENBURG BY CONCENTRATION VARIATION OF ENERGY SOURCES IN A SYNTHETIC BASAL MEDIUM;Journal of Bacteriology;1952-01
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