1. Studies on the nutritional requirements of Bacillus anthracis;BREWER C. R.;Arch. Biochem.,1946
2. Studies on infection with Bacillus anthracis. II. Immunological and tissue damaging properties of extracts prepared from lesions of B. anthracis infection;CROMARTIE W. J.;J. Infectious Diseases,1947
3. Immunity to anthrax: protective antigen present in cell-free culture filtrates;GLADSTONE G. P.;Brit. J. Exptl. Pathol.,1946
4. Further studies on the effect of sterilizing glucose in culture media on growth on microorganisms: Utilization of cystine by lactic acid bacteria;LANKFORD C. E.;J. Bacteriol.,1947
5. Variation in Bacillus anthracis;STERNE M.;Onderstepoort J. Vet. Sci. and Animal Ind.,1937