Potential Mechanism of Detoxification of Cyanide Compounds by Gut Microbiomes of Bamboo-Eating Pandas

Author:

Zhu Lifeng12ORCID,Yang Zhisong3,Yao Ran1,Xu Liangliang1,Chen Hua4,Gu Xiaodong5,Wu Tonggui6,Yang Xuyu5

Affiliation:

1. College of Life Sciences, Nanjing Normal University, Nanjing, China

2. University of Nebraska at Omaha, Omaha, Nebraska, USA

3. Key Laboratory of Southwest China Wildlife Resources Conservation (Ministry of Education), China West Normal University, Nanchong, China

4. Shanghai Biozeron Bioinformatics Center, Shanghai, China

5. Sichuan Station for Wildlife Survey and Management, Chengdu, China

6. East China Coastal Forest Ecosystem Long-Term Research Station, Research Institute of Subtropical Forestry, Chinese Academy of Forestry, Fuyang, Zhejiang, China

Abstract

The giant panda ( Ailuropoda melanoleuca ) and red panda ( Ailurus fulgens ), two obligate bamboo feeders, have distinct phylogenetic positions in the order Carnivora. Bamboo is extraordinarily rich in plant secondary metabolites, such as allied phenolic and polyphenolic compounds and even toxic cyanide compounds. Here, the enrichment of putative cyanide-digesting gut microbes, in combination with adaptations related to morphology (e.g., pseudothumbs) and genomic signatures, show that the giant panda and red panda have evolved some common traits to adapt to their bamboo diet. Thus, here is another story of diet-driven gut microbiota in nature.

Funder

National Natural Science Foundation of China

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Reference55 articles.

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