Characteristics of Leuconostoc mesenteroides from Cane Juice-Reference-Cited by-同舟云学术

Characteristics of Leuconostoc mesenteroides from Cane Juice

Published:1947-12 Issue:6 Volume:54 Page:697-708
ISSN:0021-9193
Container-title:Journal of Bacteriology
language:en
Short-container-title:J Bacteriol

Author:

McCleskey C. S.¹,Faville L. W.¹,Barnett Rex O.¹

Affiliation:

1. Louisiana State University, Baton Rouge, Louisiana

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Link

https://journals.asm.org/doi/pdf/10.1128/jb.54.6.697-708.1947

Reference15 articles.

1. Some observations on bacteria causing slime in cane juice;ALFORD J. A.;ProC. La. Acad. Sci.,1942

2. BERGEY D. H. BREED R. S. MURRAY E. G. D. AND HIICHENS A. P. 1939 Bergey's manual of determinative bacteriology. Williams & Wilkins Co. Baltimore Md.

3. Investigations of amino acids, peptides and proteins. XVIII. The amino acid requirements of Leuconostoc mesenteroides P-60;DUNN M. S.;J. Biol. Chem.,1944

4. FAVILLE L. W. 1947 A study of gum-forming bacteria isolated from cane juice. Thesis Louisiana State University.

5. The growth requirements of Leuconostcc mesenteroides and preliminary studies on its use as an assay agent for several members of the vitamin B complex;GAINES S.;J. Bact.,1943

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