Author:
Dees S B,Karr D E,Hollis D,Moss C W
Abstract
The cellular fatty acid composition of 18 clinical isolates and 4 reference strains of Capnocytophaga species (Capnocytophaga ochracea, Capnocytophaga gingivalis, and Capnocytophaga sputigena) was determined by gas-liquid chromatography. The fatty acid profiles of the 22 cultures were essentially identical and were characterized by major amounts (60% or greater) of a saturated, iso-branched-chain, 15-carbon acid (13-methyl-tetradecanoate) and the presence of two relatively uncommon saturated, iso-branched, 3-hydroxy acids (13-methyl-3-hydroxy-tetradecanoate and 15-methyl-3-hydroxy-hexadecanoate). The presence and relative amounts of these acids distinguish Capnocytophaga spp. from other gliding bacteria.
Publisher
American Society for Microbiology
Reference18 articles.
1. Cellular fatty acids of Alcaligenes and Pseudomonas species isolated from clinical specimens;Dees S. B.;J. Clin. Microbiol.,1975
2. Cellular fatty acid composition of Pseudomonas paucimobilis and groups IIk-2, Ve-1, and Ve-2;Dees S. B.;J. Clin. Microbiol.,1979
3. Cellular fatty acid composition of organisms frequently associated with human infections resulting from dog bites: Pasteurella multocida and groups EF4, IIj, M-5, and DF-2;Dees S. B.;J. Clin. Microbiol.,1981
4. Isobranched 2- and 3-hydroxy fatty acids as characteristic lipid constituents of some gliding bacteria;Fautz E.;J. Bacteriol.,1979
5. Fatty acid composition of gliding bacteria: oral isolates of Capnocytophaga compared with Sporocytophaga;Holt S. C.;Infect. Immun.,1979
Cited by
22 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献