Simultaneous Detection of Pseudomonas fragi , P. lundensis , and P. putida from Meat by Use of a Multiplex PCR Assay Targeting the carA Gene

Author:

Ercolini Danilo1,Russo Federica1,Blaiotta Giuseppe1,Pepe Olimpia1,Mauriello Gianluigi1,Villani Francesco1

Affiliation:

1. Dipartimento di Scienza degli Alimenti, Università degli Studi di Napoli Federico II, via Università 100, 80055 Portici (NA), Italy

Abstract

ABSTRACT Species-specific primers and a multiplex PCR assay were developed for the simultaneous identification and differentiation of Pseudomonas fragi , P. lundensis , and P. putida based on the coamplification of different portions of the small subunit of the carbamoyl phosphate synthase gene ( carA ). The carA multiplex PCR was used to detect the presence of the three Pseudomonas species from beef, chicken, and pork samples and proved to be effective in showing their evolution during the storage of meat.

Publisher

American Society for Microbiology

Subject

Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology

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