Ribosomal Competence and Spore Germination in Fusarium solani

Author:

Rado Thomas A.1,Cochrane Vincent W.1

Affiliation:

1. Department of Biology, Wesleyan University, Middletown, Connecticut 06457

Abstract

Extracts prepared from macroconidia of Fusarium solani f. sp. phaseoli are capable, under defined conditions, of incorporating phenylalanine into polypeptide with exogenous polyuridylic acid as messenger. Extracts from ungerminated and germinated spores have approximately the same activity. With endogenous template, leucine incorporation occurs, but in this reaction extracts from germinated spores have about 10 times more activity than do those from ungerminated spores. It is suggested that the low rate in ungerminated spores is attributable to a relative deficiency in the number of ribosomes which are organized into polysomes.

Publisher

American Society for Microbiology

Subject

Molecular Biology,Microbiology

Reference14 articles.

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2. Amino acid incorporation into protein by cell-free extracts of yeast;Bretthauer R. K.;Biochemistry,1963

3. Studies on the conidia of Aspergillus oryzae. VII. Development of protein synthesizing activity during germination;Horikoshi K.;Biochim. Biophys. Acta,1968

4. Studies on the conidia of Aspergillus oryzae. IX. Protein synthesizing activity of dormant conidia;Horikoshi K.;Biochim. Biophys. Acta,1969

5. Amino acid incorporation by cell-free extracts of Neurospora crassa;Lee P. C.;Biochim. Biophys. Acta,1968

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