Affiliation:
1. Institute for Chemical Research, Kyoto University, Uji, Kyoto-Fu 611,1 and
2. Faculty of Engineering, Kansai University, Suita, Osaka 564,2 Japan
Abstract
ABSTRACT
A psychrotrophic bacterium producing a cold-adapted lipase upon growth at low temperatures was isolated from Alaskan soil and identified as a
Pseudomonas
strain. The lipase gene (
lipP
) was cloned from the strain and sequenced. The amino acid sequence deduced from the nucleotide sequence of the gene (924 bp) corresponded to a protein of 308 amino acid residues with a molecular weight of 33,714. LipP also has consensus motifs conserved in other cold-adapted lipases, i.e., Lipase 2 from Antarctic
Moraxella
TA144 (G. Feller, M. Thiry, J. L. Arpigny, and C. Gerday, DNA Cell Biol. 10:381–388, 1991) and the mammalian hormone-sensitive lipase (D. Langin, H. Laurell, L. S. Holst, P. Belfrage, and C. Holm, Proc. Natl. Acad. Sci. USA 90:4897–4901, 1993): a pentapeptide, GDSAG, containing the putative active-site serine and an HG dipeptide. LipP was purified from an extract of recombinant
Escherichia coli
C600 cells harboring a plasmid coding for the
lipP
gene. The enzyme showed a 1,3-positional specificity toward triolein.
p
-Nitrophenyl esters of fatty acids with short to medium chains (C
4
and C
6
) served as good substrates. The enzyme was stable between pH 6 and 9, and the optimal pH for the enzymatic hydrolysis of tributyrin was around 8. The activation energies for the hydrolysis of
p
-nitrophenyl butyrate and
p
-nitrophenyl laurate were determined to be 11.2 and 7.7 kcal/mol, respectively, in the temperature range 5 to 35°C. The enzyme was unstable at temperatures higher than 45°C. The
K
m
of the enzyme for
p
-nitrophenyl butyrate increased with increases in the assay temperature. The enzyme was strongly inhibited by Zn
2+
, Cu
2+
, Fe
3+
, and Hg
2+
but was not affected by phenylmethylsulfonyl fluoride and bis-nitrophenyl phosphate. Various water-miscible organic solvents, such as methanol and dimethyl sulfoxide, at concentrations of 0 to 30% (vol/vol) activated the enzyme.
Publisher
American Society for Microbiology
Subject
Ecology,Applied Microbiology and Biotechnology,Food Science,Biotechnology
Cited by
181 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献