Affiliation:
1. Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, CDC.
Publisher
Centers for Disease Control MMWR Office
Subject
Health Information Management,Health, Toxicology and Mutagenesis,General Medicine,Health(social science),Epidemiology
Reference8 articles.
1. US Department of Health and Human Services; US Department of Agriculture. 2015–2020 dietary guidelines for Americans. 8th ed. Washington, DC: US Department of Health and Human Services; US Department of Agriculture; 2015. https://health.gov/dietaryguidelines/2015/guidelines/
2. Adults meeting fruit and vegetable intake recommendations—United States, 2013.;Moore;MMWR Morb Mortal Wkly Rep,2015
3. CDC. Behavioral Risk Factor Surveillance System. Overview: BRFSS2015. Atlanta, GA: US Department of Health and Human Services, CDC; 2016. https://www.cdc.gov/brfss/annual_data/2015/pdf/overview_2015.pdf
4. Using Behavioral Risk Factor Surveillance System data to estimate the percentage of the population meeting US Department of Agriculture food patterns fruit and vegetable intake recommendations.;Moore;Am J Epidemiol,2015
5. Household income disparities in fruit and vegetable consumption by state and territory: results of the 2009 Behavioral Risk Factor Surveillance System.;Grimm;J Acad Nutr Diet,2012
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