Author:
Brennan Julia,Cavallo Steffany J.,Garman Katie,Lewis Kailey,Irving D.J.,Moore Christina,Thomas Linda,Hill Jeffrey,Villegas Raquel,Norman Joe F.,Dunn John R.,Schaffner William,Jones Timothy F.
Publisher
Centers for Disease Control MMWR Office
Subject
Health Information Management,Health, Toxicology and Mutagenesis,General Medicine,Health(social science),Epidemiology
Reference2 articles.
1. Guideline for the prevention and control of norovirus gastroenteritis outbreaks in healthcare settings.;MacCannell;Infect Control Hosp Epidemiol,2011
2. Food and Drug Administration, Center for Food Safety and Applied Nutrition. FDA food code. Silver Spring, Maryland: US Department of Health and Human Services, Food and Drug Administration; 2017. https://www.fda.gov/Food/GuidanceRegulation/RetailFoodProtection/FoodCode/
Cited by
1 articles.
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