Constrictive bronchiolitis secondary to exposure to flavoring agents: a little known occupational hazard-Reference-Cited by-同舟云学术

Constrictive bronchiolitis secondary to exposure to flavoring agents: a little known occupational hazard

Published:2023-01-09 Issue: Volume: Page:e20220328
ISSN:1806-3756
Container-title:Jornal Brasileiro de Pneumologia
language:en
Short-container-title:J Bras Pneumol.

Author:

Corrêa de Almeida1 Gustavo¹^ORCID,Futoshi Mizutani1 Rafael¹^ORCID,Terra-Filho1 Mario¹^ORCID,de Paula Santos1 Ubiratan¹^ORCID

Affiliation:

1. 1. Divisão de Pneumologia, Instituto do Coração – InCor – Hospital das Clinicas Faculdade de Medicina, Universidade de São Paulo, São Paulo (SP) Brasil.

Publisher

Sociedade Brasileira de Pneumologia e Tisiologia

Reference11 articles.

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2. 2. Ryu JH, Azadeh N, Samhouri B, Yi E. Recent advances in the understanding of bronchiolitis in adults. F1000Res. 2020;9:F1000 Faculty Rev-568. https://doi.org/10.12688/f1000research.21778.1

3. 3. Barker AF, Bergeron A, Rom WN, Hertz MI. Obliterative bronchiolitis. N Engl J Med. 2014;370(19):1820-1828. https://doi.org/10.1056/NEJMra1204664

4. 4. Kreiss K, Gomaa A, Kullman G, Fedan K, Simoes EJ, Enright PL. Clinical bronchiolitis obliterans in workers at a microwave-popcorn plant. N Engl J Med. 2002;347(5):330-338. https://doi.org/10.1056/NEJMoa020300

5. 5. Nett RJ, Harvey RR, Cummings KJ. Occupational Bronchiolitis: An Update. Clin Chest Med. 2020;41(4):661-686. https://doi.org/10.1016/j.ccm.2020.08.011

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