Influence of Dietary Metformin on the Growth Performance and Plasma Concentrations of Amino Acids and Advanced Glycation End Products in Two Types of Chickens-Reference-Cited by-同舟云学术

Influence of Dietary Metformin on the Growth Performance and Plasma Concentrations of Amino Acids and Advanced Glycation End Products in Two Types of Chickens

Published:2021 Issue:2 Volume:58 Page:110-118
ISSN:1346-7395
Container-title:The Journal of Poultry Science
language:en
Short-container-title:J. Poult. Sci.

Author:

Makino Ryosuke¹,Uda Maaya¹,Shuto Syoko¹,Kita Kazumi²,Tachibana Tetsuya¹

Affiliation:

1. Department of Agrobiological Science, Faculty of Agriculture, Ehime University

2. Department of Animal Science, Faculty of Agriculture, Iwate University

Publisher

Japan Poultry Science Association

Subject

Animal Science and Zoology

Link

https://www.jstage.jst.go.jp/article/jpsa/58/2/58_0200030/_pdf

Reference33 articles.

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2. Asgharpour DF, Ranjkesh Z and Goodarzi MT. A systematic review of antiglycation medicinal plants. Diabetes and Metabolic Syndrome, 13: 1225-1229. 2019.

3. Ashwell CM and McMurtry JP. Hypoglycemia and reduced feed intake in broiler chickens treated with metformin. Poultry Science, 82: 106-110. 2003.

4. Babaei-Jadidi R, Karachalias N, Ahmed N, Battah S and Thornalley PJ. Prevention of incipient diabetic nephropathy by high-dose thiamine and benfotiamine. Diabetes, 52: 2110-2120. 2003.

5. Beisswenger P and Ruggiero-Lopez D. Metformin inhibition of glycation processes. Diabetes and Metabolism, 29: 6S95-6S103. 2003.

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