Changes in Carnosine and its Related Constituents during Embryonic Development in the Breast Muscle of Layer and Broiler Chickens-Reference-Cited by-同舟云学术

Changes in Carnosine and its Related Constituents during Embryonic Development in the Breast Muscle of Layer and Broiler Chickens

Published:2009 Issue:3 Volume:46 Page:229-233
ISSN:1346-7395
Container-title:The Journal of Poultry Science
language:en
Short-container-title:J. Poult. Sci.

Author:

Sato Momoka¹,Tomonaga Shozo¹,Denbow D. Michael²,Furuse Mitsuhiro¹

Affiliation:

1. Laboratory of Advanced Animal and Marine Bioresources, Graduate School of Bioresource and Bioenvironmental Sciences, Kyushu University, Japan

2. Department of Animal and Poultry Sciences, Virginia Polytechnic Institute and State University, USA

Publisher

Japan Poultry Science Association

Subject

Animal Science and Zoology

Link

http://www.jstage.jst.go.jp/article/jpsa/46/3/46_3_229/_pdf

Reference17 articles.

1. Abe H. Role of histidine-related compounds as intracellular proton buffering constituents in vertebrate muscle. Biochemistry (Mosc), 65: 757-765. 2000.

2. Histidine dipeptides HPLC-based test for the detection of mammalian origin proteins in feeds for ruminants

3. Transport of beta-alanine and biosynthesis of carnosine by skeletal muscle cells in primary culture

4. Biffo S, Grillo M and Margolis FL. Cellular localization of carnosine-like and anserine-like immunoreactivities in rodent and avian central nervous system. Neuroscience, 35: 637-651. 1990.

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