An Evaluation of Cassava Pulp Feedstuff Fermented with <i>A. oryzae</i>, on Growth Performance, Nutrient Digestibility and Carcass Quality of Broilers-Reference-Cited by-同舟云学术

An Evaluation of Cassava Pulp Feedstuff Fermented with A. oryzae, on Growth Performance, Nutrient Digestibility and Carcass Quality of Broilers

Published:2014 Issue:1 Volume:51 Page:71-79
ISSN:1346-7395
Container-title:The Journal of Poultry Science
language:en
Short-container-title:J. Poult. Sci.

Author:

Khempaka Sutisa¹,Thongkratok Ruthairat¹,Okrathok Supattra¹,Molee Wittawat¹

Affiliation:

1. School of Animal Production Technology, Institute of Agricultural Technology, Suranaree University of Technology, Thailand

Publisher

Japan Poultry Science Association

Subject

Animal Science and Zoology

Link

https://www.jstage.jst.go.jp/article/jpsa/51/1/51_0130022/_pdf

Reference32 articles.

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3. Chauynarong N, Elangovan AV and Iji PA. The potential of cassava products in diets for poultry. World’s Poultry Science Journal, 65: 23-35. 2009.

4. Coles BH. Essentials of avian medicine and surgery. Blackwell Publication, Oxford. 2007.

5. Corduk M, Ceylan N and Ildiz F. Effects of dietary energy density and L-carnitine supplementation on growth performance, carcass traits and blood parameters of broiler chickens. South African Journal of Animal Science, 37: 65-73. 2007.

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