Physiological and Antioxidative Effects of Dietary Acetyl Salicylic Acid in Laying Japanese Quail (Coturnix japonica) under High Ambient Temperature
Author:
Affiliation:
1. Department of Poultry Production, Kafr El-Sheikh Faculty of Agriculture, Tanta University
Publisher
Japan Poultry Science Association
Subject
Animal Science and Zoology
Link
http://www.jstage.jst.go.jp/article/jpsa/43/3/43_3_255/_pdf
Reference53 articles.
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2. Aengwanich W and Chinrasri O. Effect of dexamethasone on differential white blood cell counts and heterophil/lymphocyte ratio in Japanese quails (Coturnix coturnix japonica). Songklanakarin Journal of Science and Technology, 25 : 183-189. 2003.
3. Aydemir T, Ozturk R, Bozkaya L A and Tarhan L. Effects of antioxidant vitamins A, C, E and trace elements Cu, Se on Cu Zn SOD, GSH-Px, CAT and LPO levels in chicken erythrocytes. Cell Biochemistry Function, 18 : 109-115. 2000.
4. Effect of Dietary Acetylsalicylic Acid on Eggshell Quality
5. Response of Layer Breeders to Dietary Acetylsalicylic Acid. 2. Effects on Circulating Concentrations of Prostaglandin F2α
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