Serum levels of insulin-like growth factor-1 in the three months following surgery for a hip fracture in elderly: relationship with nutritional status and inflammatory reaction-Reference-Cited by-同舟云学术

Serum levels of insulin-like growth factor-1 in the three months following surgery for a hip fracture in elderly: relationship with nutritional status and inflammatory reaction

Published:2000-10 Issue:5 Volume:19 Page:349-354
ISSN:0261-5614
Container-title:Clinical Nutrition
language:en
Short-container-title:Clinical Nutrition

Author:

CAMPILLO B.,PAILLAUD E.,BORIES P.N.,NOEL M.,PORQUET D.,LE PARCO J.C.

Publisher

Elsevier BV

Subject

Critical Care and Intensive Care Medicine,Nutrition and Dietetics

Reference26 articles.

1. Nutrition in orthopaedic surgery;Jensen;J Bone Joint Surg,1982

2. Albumin levels and mortality in patients with hip fracture;Burness;N Z Med J,1996

3. Dietary supplementation in elderly patients with fractured neck of the femur;Delmi;Lancet,1990

4. Role of biochemical mediators in clinical nutrition and surgical metabolism;Pomposelli;JPEN,1988

5. Growth hormone and aging;O'Connor,1996

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