Salt tolerance in barley originating from harsh environment of North Africa
Author:
Publisher
Southern Cross Publishing
Subject
Plant Science,Agronomy and Crop Science
Cited by 21 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Physio-biochemical responses and yield performance of North African barley genotypes submitted to moderate and severe salinity;Cereal Research Communications;2024-07-18
2. Phenotypic characterization of two-row barley (Hordeum vulgare L. ssp. vulgare) germplasm conserved in Osman Tosun Genebank of Türkiye by multivariate analysis model;Genetic Resources and Crop Evolution;2024-06-17
3. Screening of quinoa (Chenopodium quinoa Willd.) germplasms under high-SAR saline water on the basis of growth, yield, and multivariate analysis;Journal of Biosciences;2024-01-22
4. Differential Assessment of Growth, Physiological Parameters, and Leaf Responses to Salinity Stress in Inbred Melon Lines;Gesunde Pflanzen;2023-05-25
5. Principal component analysis-assisted screening and selection of salt-tolerant tomato genotypes;Plant Physiology Reports;2023-05-08
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