1. 1Department of Nutrition and Food HygieneHubei Key Laboratory of Food Nutrition and Safety, School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, People’s Republic of China
2. 2MOE Key Lab of Environment and HealthSchool of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, People’s Republic of China
3. 3Department of Pathology and Laboratory MedicineEmory University School of Medicine, Atlanta, Georgia, USA
4. 4Department of EpidemiologyCollege of Public Health, University of Iowa, Iowa City, Iowa, USA