Determination of Elements in Energy Drinks by ICP OES with Minimal Sample Preparation
Author:
Publisher
Sociedade Brasileira de Quimica (SBQ)
Subject
General Chemistry
Link
http://jbcs.sbq.org.br/imagebank/pdf/v24n10a08.pdf
Cited by 12 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Metals determination in the whole blood by ICP-OES: a comparison of two digestion procedures;International Journal of Environmental Analytical Chemistry;2022-08-10
2. Evaluation of physicochemical, functional, and antimicrobial properties of a functional energy drink produced from agricultural wastes of melon seed powder and tea stalk caffeine;Journal of Food Processing and Preservation;2021-08-12
3. Impact of Electromagnetic Radiation on Honey Stomach Ultrastructure and the Body Chemical Element Composition of Apis mellifera;African Entomology;2021-03-23
4. Development of a Simple and Fast Procedure Based on Acid Dilution for Determination of Macro and Microelements in Guarana-Based Beverages by ICP OES;Journal of the Brazilian Chemical Society;2021
5. A new online pre-concentration system using hydride generation atomic fluorescence spectrometry (HG AFS) for zinc determination in mineral water and isotonic sports drinks;Analytical Methods;2020
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