Effect of temperature on the low-frequency vibrational spectrum and relative structuring of hydration water around a single-stranded DNA
Author:
Publisher
AIP Publishing
Subject
Physical and Theoretical Chemistry,General Physics and Astronomy
Link
http://aip.scitation.org/doi/pdf/10.1063/1.4904896
Reference51 articles.
1. The Protein “Glass” Transition and the Role of the Solvent
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1. The protein hydration layer in high glucose concentration: Dynamical responses in folded and intrinsically disordered dimeric states;Biochemical and Biophysical Research Communications;2021-11
2. Applications of 2D-IR Spectroscopy to Probe the Structural Dynamics of DNA;Frontiers and Advances in Molecular Spectroscopy;2018
3. Signatures of protein thermal denaturation and local hydrophobicity in domain specific hydration behavior: a comparative molecular dynamics study;Molecular BioSystems;2016
4. Effects of protein–DNA complex formation on the intermolecular vibrational density of states of interfacial water;Physical Chemistry Chemical Physics;2016
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