Evaluation of in vitro ruminal fermentation kinetics of diet mixed with mineral organic additive using artificial neural network-Reference-Cited by-同舟云学术

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Evaluation of in vitro ruminal fermentation kinetics of diet mixed with mineral organic additive using artificial neural network

Published:2023 Issue: Volume: Page:
ISSN:0094-243X
Container-title:PROCEEDINGS OF THE 4TH INTERNATIONAL CONFERENCE OF ANIMAL SCIENCE AND TECHNOLOGY (ICAST 2021)
language:
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Author:

Sofyan A.,Herdian H.,Sakti A. A.,Anggraeni A. S.,Amri A. F.,Kurniawan T.,Darma I. N. G.,Febrisiantosa A.

Publisher

AIP Publishing

Link

http://aip.scitation.org/doi/pdf/10.1063/5.0143968

Reference24 articles.

1. A Model to Interpret Gas Accumulation Profiles Associated with In Vitro Degradation of Ruminant Feeds

2. P. Schofield, R. E. Pitt, and A. N. Pell, "Kinetics of fiber digestion from in vitro gas production," J. Anim. 72, (11): 2980–2991 (1994).

3. A comparison of in situ and in vitro methods to estimate in vivo fermentable organic matter of forages in ruminants

4. Comparison of three in vitro methods for determining and predicting the organic matter digestibility of complete diets for ruminants

5. Modeling in vitro gas production kinetics: Derivation of Logistic–Exponential (LE) equations and comparison of models

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Use of R Programming Language for Modelling In vitro Rumen Fermentation Gas Production;BIO Web of Conferences;2024

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