Author:
Hassan Zaid Maan,Fadel Khariya Abed,Idan Afrah Raheem
Reference17 articles.
1. Climate change and food safety: A review
2. Wu, J., & Morten, Lind, (2018), Management of System Complexity in HAZOP for the Oil & Gas Industry. I F A C Workshop Series, 51(8), 211–216.
3. HAZOP Study with Qualitative Risk Analysis for Prioritization of Corrective and Preventive Actions
4. Yuen, Simon S.M., (2017), Temperature Controlled Warehouse And Cold Chain Business In Hong Kong: A Literature Review, Asia Pacific Journal of Advanced Business and Social Studies (APJABSS),3(1),1–11.
5. HAZOP Analysis in Terms of Safety Operations Processes for Oil Production Units: A Case Study