Author:
Iwansyah Ade Chandra,Latifatunnajib Sukma,Kumalasari Ika Dyah,Ariani Dini,Wardhani Riuh,Herawati Ervika Rahayu Novita,Juliagani Bekti
Reference37 articles.
1. A. Van Huis, J. Van Itterbeeck, H. Klunder, E. Mertens, A. Halloran, G. Muir, and P. Vantomme, Edible Insects: Future Prospects for Food and Feed Security, 117th Edition (Food and Agriculture Organization, Rome, 2013), 201 p.
2. P. Girsang, J. Pembangunan Kota 6(2), 69–76 (2018).
3. H. Wijaya, S.Y. Chalid, A. Tharah, and A.F. Nugroho, J. Agro-Based Industry 36(1), 11–21 (2019).
4. Tingkat Pengetahuan Pedagang Warung Tenda di Jalan Yos Sudarso Palangkaraya tentang Bahaya Penggunaan Minyak Jelantah bagi Kesehatan
5. Optimizing air-frying process conditions for the development of healthy fish snack using response surface methodology under correlated observations