Computer vision algorithm development for classification of palm fruit ripeness

Author:

Wong Zhin Yue,Chew Wei Jen,Phang Swee King

Publisher

AIP Publishing

Reference13 articles.

1. S. Hassan, L. S. Kee, Hussain H. Al-Kayiem. “Experimental study of palm oil mill effluent and palm oil frond waste mixture as an alternative biomass fuel,” Journal of Engineering Science and Technology, vol. 8, issue 6, pp 703–712, December 2013.

2. I. N. Mohamad, R. Rohani, M. T. M. Nor, P. Claassen, M. S. A. Rahaman, M. S. Mastar@Masdar, M. I. Rosli, “An overview of gas-upgrading technologies for biohydrogen produced from treatment of palm oil mill effluent,” Journal of Engineering Science and Technology, vol. 12, issue 3, pp 725–755, March 2017.

3. The Impacts of Oil Palm on Recent Deforestation and Biodiversity Loss

4. An overview of the oil palm industry in Malaysia and its waste utilization through thermochemical conversion, specifically via liquefaction

5. Fadilah N., Saleh J. M., Ibrahim H., Halim Z. A. “Oil palm fresh fruit bunch ripeness classification using artificial neural network,” In 4th IEEE International Conference on Intelligent and Advanced Systems, pp. 18–21, 2012.

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