Additive Effects of Betaines on the Fibrinogen Cryogelation Induced by Low Temperature-Reference-Cited by-同舟云学术

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Additive Effects of Betaines on the Fibrinogen Cryogelation Induced by Low Temperature

Published:2011 Issue:3 Volume:36 Page:393-396
ISSN:1382-3469
Container-title:Transactions of the Materials Research Society of Japan
language:en
Short-container-title:Trans. Mat. Res. Soc. Japan

Author:

Toyama Y.¹,Miyamoto K.¹,Kubota K.¹,Wakamatsu K.¹,Nameki N.¹,Saheki T.¹,Ochiai M.²

Affiliation:

1. Department of Chemistry and Chemical Biology, Graduate School of Engineering, Gunma University

2. Institute of Low Temperature Science, Hokkaido University

Publisher

The Materials Research Society of Japan

Link

https://www.jstage.jst.go.jp/article/tmrsj/36/3/36_393/_pdf

Reference14 articles.

1. [1] R. Hantgan, W. Fowler, H. Erickson and J. Hermans, Thromb. Haemost., 44, 119-24 (1980).

2. [2] R. Kita, A. Takahashi, M. Kaibara and K. Kubota, Biomacromolecules, 3, 1013-20 (2002).

3. [3] K. Miyamoto, M. Tokita, T. Komai, K. Miyashita and E. Sakashita, Int. J. Biol. Macromol., 28, 183-89 (2001).

4. [4] S. Sankarasubbaiyan, G. Scott and J. L. Holley, Am. J. Kidney Dis., 32, 494-98 (1998).

5. [5] K. B. Goyle and J. A. Dormandy, Lancet, 19, 1317-18 (1976).

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