Los recetarios “afrancesados” del siglo XIX en México.
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Published:2009-12-20
Issue:S6
Volume:
Page:
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ISSN:1609-9168
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Container-title:Anthropology of food
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language:
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Short-container-title:aof
Author:
Corona Sarah Bak-Geller
Cited by
2 articles.
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