Assessing the impact of digital financial inclusion on green total factor productivity of grain in China: promotion or inhibition?-Reference-Cited by-同舟云学术

Assessing the impact of digital financial inclusion on green total factor productivity of grain in China: promotion or inhibition?

Published:2024-05-10 Issue:3 Volume:27 Page:463-477
ISSN:1559-2448
Container-title:International Food and Agribusiness Management Review
language:
Short-container-title:Int. Food Agribus. Manag. Rev.

Author:

Ma Wenjiang¹,Zhang Qing²,Amar Nimra³,Bai Miaoqin¹,Yang Zhongna⁴,Shi Jing⁵

Affiliation:

1. Master’s Student, Department of Economics and Management, Tarim University 705 Hongqiao South Road, Alar 843300, Xinjiang Province P.R. China

2. Associate Professor, Business School, Hunan First Normal University 569 Yuelu Avenuet, Yuelu District, Changsha, 410205, Hunan Province P.R. China

3. Doctoral Student, College of Economics and Management, Huazhong Agricultural University 1 Shizishan Street, Hongshan District, Wuhan 430070, Hubei Province P.R. China

4. Associate Professor, Department of Economics and Management, Tarim University 705 Hongqiao South Road, Alar 843300, Xinjiang Province P.R. China

5. Professor, Department of Economics and Management, Tarim University 705 Hongqiao South Road, Alar 843300, Xinjiang Province P.R. China

Abstract

Abstract This study investigates the influence of digital financial inclusion on green total factor productivity of grain in China, using data from 30 provinces (excluding Tibet) from 2011 to 2020. Our findings reveal a dual role of digital finance: it significantly enhances green productivity of grain in central and eastern China but has a contrasting effect in the western regions. The research also uncovers a unique pattern where the benefits of digital finance in one area can negatively affect nearby regions. This research contributes significantly to the discourse on finance and agriculture, providing nuanced perspectives on the regional implications of digital financial inclusion for grain productivity, and thereby enriching the understanding of its role in agrarian economies.

Funder

Ministry of Education Executive Committee Project

Tarim University Graduate Student Innovation and Entrepreneurship Project

Publisher

Brill

Link

https://brill.com/downloadpdf/journals/ifam/27/3/article-p463_4.xml

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