A comparison of health related habits, nutrition knowledge, dietary habits, and blood composition according to gender and weight status of college students in Ulsan
Author:
Affiliation:
1. Department of Food and Nutrition, University of Ulsan, Ulsan 680-749, Korea.
Publisher
The Korean Nutrition Society
Link
https://synapse.koreamed.org/pdf/10.4163/kjn.2012.45.4.336
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