Author:
Blaxter K. L.,Graham N. McC.
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference89 articles.
1. Woll F. W. & Humphrey G. C. (1910). Res. Bull. Wis. agric. Exp. Sta. no. 13.
2. Skin Temperature and Fattening Capacity in Oxen
Cited by
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