Spanish food patterns-Reference-Cited by-同舟云学术

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Spanish food patterns

Published:2001-04-01 Issue:6a Volume:4 Page:
ISSN:1368-9800
Container-title:Public Health Nutrition
language:en
Short-container-title:PHN

Author:

Aranceta Javier

Publisher

Cambridge University Press (CUP)

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Medicine (miscellaneous)

Reference4 articles.

1. Food consumption patterns in the adult population of the Basque Country (EINUT-I)

Cited by 45 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Assessing food preferences in Spain: a historical perspective including attributes and values;Journal of Historical Research in Marketing;2024-07-15

2. Evolution of the diet and physical activity of university students after the COVID-19 pandemic;Nutrición Hospitalaria;2023

3. Composition and Nutritional Quality of the Diet in Spanish Households during the First Wave of the COVID-19 Pandemic;Nutrients;2021-04-24

4. Revisión teórica de programas de educación para la salud en España;Sportis. Scientific Journal of School Sport, Physical Education and Psychomotricity;2021-01-01

5. Total fat and fatty acid intakes and food sources in Mediterranean older adults requires education to improve health;Nutrition Research;2020-01

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