Regulation of body protein metabolism in relation to diet
Author:
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference37 articles.
1. Relationship of Liver Composition to Intensity of Protein Metabolism in Different Mammals
2. Potential use of 3-methylhistidine excretion as an index of progressive reduction in muscle protein catabolism during starvation
3. The Role of the Liver in Regulation of Amino Acid and Protein Metabolism
Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. A breakfast with alpha-lactalbumin, gelatin, or gelatin+TRP lowers energy intake at lunch compared with a breakfast with casein, soy, whey, or whey-GMP;Clinical Nutrition;2009-04
2. Effects of complete whey-protein breakfasts versus whey without GMP-breakfasts on energy intake and satiety;Appetite;2009-04
3. Dose-dependent satiating effect of whey relative to casein or soy;Physiology & Behavior;2009-03
4. Effects of high and normal soyprotein breakfasts on satiety and subsequent energy intake, including amino acid and ‘satiety’ hormone responses;European Journal of Nutrition;2009-01-13
5. Comparison of the effects of a high- and normal-casein breakfast on satiety, ‘satiety’ hormones, plasma amino acids and subsequent energy intake;British Journal of Nutrition;2008-07-18
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