Observations on the Digestibility and Nutritive Value of the Nitrogenous Constituents of Wheat Bran
Author:
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Reference34 articles.
1. THE DIETARY DEFICIENCIES OF THE WHITE BEAN, PHASEOLUS VULGARIS
2. A METHOD OF EXPRESSING NUMERICALLY THE GROWTH-PROMOTING VALUE OF PROTEINS
3. PROTEIN AND PELLAGRA
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