Total energy expenditure and energy intake in the pre-school child: a comparison

Author:

Davies Peter S. W.,Coward W. A.,Gregory J.,White A.,Mills A.

Abstract

In a cohort (n 81) of healthy children aged 1.5–4.5 years, measurements of energy intake and energy expenditure were compared. Energy intake was calculated following a 4 d weighed record completed by the mother or guardian of the child. Total energy expenditure was measured using the doubly-labelled water technique. Mean energy intake and expenditure in the cohort were 4773 kJ/d and 4928 kJ/d respectively. The mean relative bias between the techniques was 154 kJ/d. In the older children (3.5–4.5 years) the mean relative bias was only 37 kJ/d. At the population level the measurements of energy intake and energy expenditure were extremely close, and the study has provided sufficient confidence in weighed intake methodology for it to be used in a major nationwide study of dietary intake and nutritional status of children aged 1.5–4.5 years.

Publisher

Cambridge University Press (CUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference16 articles.

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2. Validation of estimates of energy intake by weighed dietary record and diet history in children and adolescents

3. Food and Agriculture Organization/World Health Organization/United Nations University (1988). Energy and Protein Requirements. World Health Organization Technical Report Series no. 724. Geneva: WHO.

4. Precision and accuracy of doubly labelled water, energy expenditure by the multi-point and two-point methods;Cole;American Journal of Physiology,1992

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