Author:
Strand Tor A.,Briles David E.,Gjessing Håkon K.,Maage Amund,Bhan Maharaj K.,Sommerfelt Halvor
Abstract
The aim of the present study was to explore whether mice fed a diet low in Zn (2·0 mg Zn/kg diet) for a relatively short period of time were more prone to severeStreptococcus pneumoniaeinfection than mice fed a normal diet (25 mg elemental Zn/kg). The Zn-deficient mice were compared with mice in two Zn-adequate control groups; one pair-fed and another with free access to the diet. After 2 weeks feeding, the mice were infected intranasally under anaesthesia with a suspension containing about 107pneumococci. Clinical status was observed every day and blood samples were examined forS. pneumoniaeevery second day for a week. All infected mice examined carried the infecting strain intranasally. The survival time and time before positive blood culture were significantly shorter in the Zn-depleted group than in the pair-fed Zn-adequate group (hazard ratios 15·6 and 3·2, P<0·0001 and P=0·045 respectively). At the end of the observation period, ten of the twelve mice in the Zn-deficient group were dead while one of twelve and two of twelve were dead in the two Zn-adequate control groups. This study shows that even acutely-induced Zn deficiency dramatically increases the risk of serious pneumococcal infection in mice.
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by
29 articles.
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