Carica papaya (pawpaw)

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Abstract

This datasheet on Carica papaya covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Environmental Requirements, Uses, Management, Genetics and Breeding, Food Quality, Food Safety, Economics, Further Information.

Publisher

CABI Publishing

Reference19 articles.

1. Becker S 1958. The production of papain - an agricultural industry of tropical America. Economic Botany 12:62-79.

2. Brucher H 1989. Useful plants of neotropical origin and their wild relatives. 1989 296 pp.; ref. at ends of chapters many fig. many pl.

3. Clemente W 1987. Biotechnology in the Third World: small is big. Development: Seeds of Change 4:25-26.

4. Cobley LS 1956. An introduction to the botany of tropical crops. Longmans Green and Co. London New York Toronto. pp. xv + 357 + 82 photos. Many refs.

5. Conover RA Litz RE Malo SE 1986. 'Cariflora' - a papaya ringspot virus tolerant papaya for South Florida and the Caribbean. Hortscience 21:1072.

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