Anacardium occidentale (cashew nut)

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Abstract

This datasheet on Anacardium occidentale covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Environmental Requirements, Uses, Management, Genetics and Breeding, Food Quality, Food Safety, Economics, Further Information.

Publisher

CABI Publishing

Reference52 articles.

1. Agostini-Costa TS Vieira RF Naves RV 2005. Cashew a tropical identity that exudes health. (Caju identidade tropical que exala saude.) Portal Ambientebrasil. http://noticias.ambientebrasil.com.br/artigos/2005/12/23/22345-caju-identidade-tropical-que-exala-saude.html

2. Bettencourt E Hazekamp T Perry MC 1992. Directory of germplasm collections. 6. I. Tropical and subtropical fruits and tree nuts. Annona avocado banana and plantain breadfruit cashew Citrus date fig guava mango passionfruit papaya pineapple and others. Rome Italy; International Board for Plant Genetic Resources (IBPGR); ix + 337 pp.

3. Bhat KM Bhat KV Rugmini P 1983. Variation in wood and bark properties of cashew. Journal of the Indian Academy of Wood Science 14(1):12-17; 20 ref.

4. Burkill IH 1966. A Dictionary of the Economic Products of the Malay Peninsula 2(2nd edition):2444 pp.

5. Chadha YR 1985. The wealth of India. Raw materials Volume I: A. (Revised). CSIR New Delhi India: Publications and Information Directorate.

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