Thenus orientalis (bay lobster)-Reference-Cited by-同舟云学术

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Thenus orientalis (bay lobster)

Published:2022-01-07 Issue: Volume:CABI Compendium Page:
ISSN:2958-3969
Container-title:CABI Compendium
language:en
Short-container-title:CABI Compendium

Author:

Sabapathy Allen Uma

Abstract

This datasheet on Thenus orientalis covers Identity, Overview, Distribution, Biology & Ecology, Environmental Requirements, Uses, Management, Genetics and Breeding, Further Information.

Publisher

CABI Publishing

Reference8 articles.

1. AFFA 2001. Made in Australia. Live Bay lobster. Department of Agriculture Fisheries and Forestry - Australia. Online at www.affa.gov.au/corporate_docs/publications/pdf/food/madeinaus/live_bay_lobster.pdf. Accessed 24 January 2005.

2. Holthuis LB 1991. Marine Lobsters of the World: An Annotated and Illustrated Catalogue of Species of Interest to Fisheries Known to Date. FAO Fisheries Synopsis No. 125 Vol 13. Rome Italy: Food and Agriculture Organization of the United Nations 292 pp.

3. Johnston DJ 1994. Functional morphology of the membraneous lobe within the preoral cavity of Thenus orientalis (Crustacea: Scyllaridae). Journal of the Marine Biological Association of the United Kingdom 74:787-800.

4. Johnston DJ Alexander CG 1999. Functional morphology of the mouthparts and alimentary tract of the slipper lobster Thenus orientalis (Decapoda: Scyllaridae). Marine and Freshwater Research 50:213-223.

5. Johnston DJ Yellowlees D 1998. Relationships between dietary preferences and digestive enzyme complement of the slipper lobster Thenus orientalis (Decapoda: Scyllaridae). Journal of Crustacean Biology 18:656-665.

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