Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Nutritional quality of rice;Rice Quality;2013
2. Types of Fatty Acids in Brain Lipids, their Derivation and Function;Novartis Foundation Symposia;2008-05-30
3. Optimisation of Food Nutrient Composition;Food and Health: Science and Technology;1980
4. The human nutritional advantages of plant foods over animal foods;Qualitas Plantarum Plant Foods for Human Nutrition;1979-07
5. Our daily bread;International Journal of Environmental Studies;1978-03