Studies on pig diets containing different amounts of linoleic acid
Author:
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
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1. Gas-liquid chromatography of fatty acid methyl esters: the “carbon-number” as a parameter for comparison of columns
2. Effect of Fat in Diet on Unsaturated Fatty Acids in Phospholipid, Cholesterol Ester and Glyceride Fractions in Serum of Dogs
3. Nutritional Studies with the Guinea Pig
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3. Different levels of Linoleic acid in the diet to pigs;Zeitschrift für Tierphysiologie Tierernährung und Futtermittelkunde;2009-10-09
4. A Short History of Nutritional Science: Part 4 (1945–1985);The Journal of Nutrition;2003-11-01
5. Bibliography;Vitamins in Animal Nutrition;1989
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